2

Pyruvate metabolism during maturation of hamlin oranges

Year:
1984
Language:
english
File:
PDF, 469 KB
english, 1984
3

ENZYMIC OXIDATION OF SIMPLE DIPHENOLS AND FLAVONOIDS BY ORANGE JUICE EXTRACTS

Year:
1970
Language:
english
File:
PDF, 486 KB
english, 1970
4

PEROXIDASE REACTIONS AND ORANGE JUICE QUALITY

Year:
1976
Language:
english
File:
PDF, 566 KB
english, 1976
6

POSSIBLE ROLE OF PALMITYL COENZYME A IN CITRUS JUICE CELLS

Year:
1982
Language:
english
File:
PDF, 653 KB
english, 1982
7

Substrate specificity of citrus alcohol: NAD oxidoreductase

Year:
1971
Language:
english
File:
PDF, 377 KB
english, 1971
8

Enzyme-mediated aldehyde change in orange juice

Year:
1974
Language:
english
File:
PDF, 508 KB
english, 1974